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epomert

Male | 46 years old | USA | Last updated 1/20/2009 4:18 pm
A former film editor in New York and Los Angeles, Eric Pomert grew up in a French family and has been cooking since the age of 7. He is trained as a Natural Chef by the Bauman College of Holistic Nutrition and Culinary Arts in Berkeley. He is currently teaching kids to cook using fresh and nourishing ingredients. “Making delicious food puts us in a family state of mind. Safe, comfy, and nourished.” — Chef Eric
MY MESSAGES:

I'd love to work with a company committed to stewardship of our natural resources. Anyone know of positions open out there?

mail@ericpomert.com



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